So I got my masterchef on (literally) and whipped up a recent dish from one of the remaining contestants.
As we all know there are a number of marriages I approve of - the big one is the uncontestably perfect combination of chocolate and orange. So naturally I was compelled to bake this baby.
A quick and extremely easy to work with chocolate pastry, a decadently sinfully dark chocolate mousse filling and I wonderful scent of orange caramel and fresh oranges. Oh my the kitchen was smelling good today!
Serve it with some fresh whipped cream, mascarpone or ice cream; ooze on some more of that orange caramel like the masterchef you're pretending to be and you are in for some rich and wonderfully indulgent dessert - just don't go eating the whole thing!
Hope you enjoy the snaps.
O, and isn't it wonderful - this is a down right proper TT post! I'm back in gear and I'm all full in the tummy. Too much chocolate for me today! Wait, what am I saying - there is never enough chocolate for me.
x
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